person
Mrs. Vicky Lynn Boyce, MSRD
Registered Dietitian in Salem, Oregon
NPI 1326100116

Vicky Lynn Boyce is a Registered Dietitian based in Salem, OR. Vicky Lynn Boyce practices in Salem, OR and has the professional credentials of MSRD. The NPI Number for Vicky Lynn Boyce is 1326100116 and holds a License No. 506429 (Oregon).

The current practice location address for Vicky Lynn Boyce is 3750 Chemawa Rd Ne, Salem, OR and can be reached out via phone at 503-304-7600 and via fax at 503-304-7678. You can also correspond with Vicky Lynn Boyce through the mailing address at 3750 CHEMAWA RD NE, SALEM, OR - 97305-1119 (mailing address contact number: 503-304-7600).

Location: 3750 Chemawa Rd Ne, Salem, OR, 97305-1119
person
Provider Profile Details
NPI Number
1326100116
Provider Name
Vicky Lynn Boyce
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
3750 Chemawa Rd Ne, Salem, OR, 97305-1119
Phone Number
503-304-7600
Fax Number
503-304-7678
Provider Enumeration Date
12/15/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3750 Chemawa Rd Ne
City
State
Zip
97305-1119
Phone Number
503-304-7600
Fax Number
503-304-7678
person
Provider Business Mailing Address Details
Address
3750 Chemawa Rd Ne
City
State
Zip
97305-1119
Phone Number
503-304-7600
Fax Number
503-304-7678
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
506429 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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