person
Meghan K Potopowicz, RD
Registered Dietitian in West Caldwell, New Jersey
NPI 1326077298

Meghan K Potopowicz is a Registered Dietitian based in Berkeley Heights, NJ. Meghan K Potopowicz practices in West Caldwell, NJ and has the professional credentials of RD. The NPI Number for Meghan K Potopowicz is 1326077298 and holds a License No. (New Jersey).

The current practice location address for Meghan K Potopowicz is 1129 Bloomfield Ave, West Caldwell, NJ and can be reached out via phone at 973-227-2272 and via fax at 973-227-2279.

Location: 1129 Bloomfield Ave, West Caldwell, NJ, 07922-2715
person
Provider Profile Details
NPI Number
1326077298
Provider Name
Meghan K Potopowicz
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1129 Bloomfield Ave, West Caldwell, NJ, 07922-2715
Phone Number
973-227-2272
Fax Number
973-227-2279
Provider Enumeration Date
07/02/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1129 Bloomfield Ave
City
State
Zip
07006-7127
Phone Number
973-227-2272
Fax Number
973-227-2279
person
Provider Business Mailing Address Details
Address
1129 Bloomfield Ave
City
State
Zip
07006-7127
Phone Number
973-227-2272
Fax Number
973-227-2279
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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