person
Ms. Leslie Ann Seiden, MS,RD,CDE
Registered Dietitian in Flushing, New York
NPI 1326033606

Leslie Ann Seiden is a Registered Dietitian based in Flushing, NY. Leslie Ann Seiden practices in Flushing, NY and has the professional credentials of MS,RD,CDE. The NPI Number for Leslie Ann Seiden is 1326033606 and holds a License No. 000124 (New York).

The current practice location address for Leslie Ann Seiden is 7318 167Th St, Flushing, NY and can be reached out via phone at 718-969-7266 and via fax at 718-969-7266.

Location: 7318 167Th St, Flushing, NY, 11366-1325
person
Provider Profile Details
NPI Number
1326033606
Provider Name
Leslie Ann Seiden
Credential
MS,RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
7318 167Th St, Flushing, NY, 11366-1325
Phone Number
718-969-7266
Fax Number
718-969-7266
Provider Enumeration Date
09/13/2005
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
7318 167Th St
City
State
Zip
11366-1325
Phone Number
718-969-7266
Fax Number
718-969-7266
person
Provider Business Mailing Address Details
Address
7318 167Th St
City
State
Zip
11366-1325
Phone Number
718-969-7266
Fax Number
718-969-7266
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
000124 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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