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Mrs. Casey Cape, MS
Registered Dietitian in Holly Springs, North Carolina
NPI 1316709975

Casey Cape is a Registered Dietitian based in Holly Springs, NC. Casey Cape practices in Holly Springs, NC and has the professional credentials of MS. The NPI Number for Casey Cape is 1316709975 and holds a License No. (North Carolina).

The current practice location address for Casey Cape is 205 Middlegreen Pl, Holly Springs, NC and can be reached out via phone at 910-635-6727.

Location: 205 Middlegreen Pl, Holly Springs, NC, 27540-7777
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1316709975
Provider Name
Casey Cape
Credential
MS
Provider Entity Type
Individual
Gender
Female
Address
205 Middlegreen Pl, Holly Springs, NC, 27540-7777
Phone Number
910-635-6727
Fax Number
Provider Enumeration Date
01/29/2024
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
205 Middlegreen Pl
City
Holly Springs
State
North Carolina
Zip
27540-7777
Phone Number
910-635-6727
Fax Number
person
Provider Business Mailing Address Details
Address
205 Middlegreen Pl
City
Holly Springs
State
North Carolina
Zip
27540-7777
Phone Number
910-635-6727
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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