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Susan Elizabeth Lombardi, MSRDCNSC
Registered Dietitian in Yuma, Arizona
NPI 1316668197

Susan Elizabeth Lombardi is a Registered Dietitian based in Yuma, AZ. Susan Elizabeth Lombardi practices in Yuma, AZ and has the professional credentials of MSRDCNSC. The NPI Number for Susan Elizabeth Lombardi is 1316668197 and holds a License No. (Arizona).

The current practice location address for Susan Elizabeth Lombardi is 2400 S Avenue A, Yuma, AZ and can be reached out via phone at 928-336-7605.

Location: 2400 S Avenue A, Yuma, AZ, 85365-3521
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1316668197
Provider Name
Susan Elizabeth Lombardi
Credential
MSRDCNSC
Provider Entity Type
Individual
Gender
Female
Address
2400 S Avenue A, Yuma, AZ, 85365-3521
Phone Number
928-336-7605
Fax Number
Provider Enumeration Date
09/08/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2400 S Avenue A
City
Yuma
State
Arizona
Zip
85364-7170
Phone Number
928-336-7605
Fax Number
person
Provider Business Mailing Address Details
Address
2400 S Avenue A
City
Yuma
State
Arizona
Zip
85364-7170
Phone Number
928-336-7605
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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