person
Alyssa Jacqueline Kwan, MS,RD
Registered Dietitian in San Francisco, California
NPI 1316597347

Alyssa Jacqueline Kwan is a Registered Dietitian based in San Francisco, CA. Alyssa Jacqueline Kwan practices in San Francisco, CA and has the professional credentials of MS,RD. The NPI Number for Alyssa Jacqueline Kwan is 1316597347 and holds a License No. (California).

The current practice location address for Alyssa Jacqueline Kwan is 4150 Clement St, San Francisco, CA and can be reached out via phone at 415-889-9327.

Location: 4150 Clement St, San Francisco, CA, 94121-1563
person
Provider Profile Details
NPI Number
1316597347
Provider Name
Alyssa Jacqueline Kwan
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
4150 Clement St, San Francisco, CA, 94121-1563
Phone Number
415-889-9327
Fax Number
Provider Enumeration Date
09/11/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4150 Clement St
City
State
Zip
94121-1563
Phone Number
415-889-9327
Fax Number
person
Provider Business Mailing Address Details
Address
4150 Clement St
City
State
Zip
94121-1563
Phone Number
415-889-9327
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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