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Dua Aldasouqi, MA,RDN
Registered Dietitian in Champaign, Illinois
NPI 1316459001

Dua Aldasouqi is a Registered Dietitian based in Champaign, IL. Dua Aldasouqi practices in Champaign, IL and has the professional credentials of MA,RDN. The NPI Number for Dua Aldasouqi is 1316459001 and holds a License No. 1011589 (Illinois).

The current practice location address for Dua Aldasouqi is 618 Corey Ln, Champaign, IL and can be reached out via phone at 314-833-9694. You can also correspond with Dua Aldasouqi through the mailing address at PO BOX 3852, CHAMPAIGN, IL - 61826-3852 (mailing address contact number: ).

Location: 618 Corey Ln, Champaign, IL, 61826-3852
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1316459001
Provider Name
Dua Aldasouqi
Credential
MA,RDN
Provider Entity Type
Individual
Gender
Female
Address
618 Corey Ln, Champaign, IL, 61826-3852
Phone Number
314-833-9694
Fax Number
Provider Enumeration Date
11/02/2017
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
618 Corey Ln
City
Champaign
State
Illinois
Zip
61822-1047
Phone Number
314-833-9694
Fax Number
person
Provider Business Mailing Address Details
Address
618 Corey Ln
City
Champaign
State
Illinois
Zip
61822-1047
Phone Number
314-833-9694
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1011589 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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