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Dr. Cheryl Jeanne Reifer, PHD,RD,LD
Registered Dietitian in Plano, Texas
NPI 1316292410

Cheryl Jeanne Reifer is a Registered Dietitian based in Plano, TX. Cheryl Jeanne Reifer practices in Plano, TX and has the professional credentials of PHD,RD,LD. The NPI Number for Cheryl Jeanne Reifer is 1316292410 and holds a License No. DT80488 (Texas).

The current practice location address for Cheryl Jeanne Reifer is 4601 Cape Charles Dr, Plano, TX and can be reached out via phone at 972-335-9051. You can also correspond with Cheryl Jeanne Reifer through the mailing address at 4601 CAPE CHARLES DR, PLANO, TX - 75024-6824 (mailing address contact number: 972-335-9051).

Location: 4601 Cape Charles Dr, Plano, TX, 75024-6824
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1316292410
Provider Name
Cheryl Jeanne Reifer
Credential
PHD,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4601 Cape Charles Dr, Plano, TX, 75024-6824
Phone Number
972-335-9051
Fax Number
Provider Enumeration Date
07/16/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4601 Cape Charles Dr
City
Plano
State
Texas
Zip
75024-6824
Phone Number
972-335-9051
Fax Number
person
Provider Business Mailing Address Details
Address
4601 Cape Charles Dr
City
Plano
State
Texas
Zip
75024-6824
Phone Number
972-335-9051
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT80488 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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