person
Natalie Loschiavo, RDN,LDN
Registered Dietitian in West Chester, Pennsylvania
NPI 1316237449

Natalie Loschiavo is a Registered Dietitian based in Broomall, PA. Natalie Loschiavo practices in West Chester, PA and has the professional credentials of RDN,LDN. The NPI Number for Natalie Loschiavo is 1316237449 and holds a License No. DN004463 (Pennsylvania).

The current practice location address for Natalie Loschiavo is 107 E Chestnut St, West Chester, PA and can be reached out via phone at 610-715-4685.

Location: 107 E Chestnut St, West Chester, PA, 19008-2600
person
Provider Profile Details
NPI Number
1316237449
Provider Name
Natalie Loschiavo
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
107 E Chestnut St, West Chester, PA, 19008-2600
Phone Number
610-715-4685
Fax Number
Provider Enumeration Date
04/11/2011
Last Update Date
05/18/2024
institution
Provider Business Practice Location Address Details
Address
107 E Chestnut St
City
State
Zip
19380-2631
Phone Number
610-715-4685
Fax Number
person
Provider Business Mailing Address Details
Address
107 E Chestnut St
City
State
Zip
19380-2631
Phone Number
610-715-4685
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN004463 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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