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Theresa O'donnell
Registered Dietitian in Springfield, Virginia
NPI 1316121023

Theresa O'donnell is a Registered Dietitian based in Springfield, VA. Theresa O'donnell practices in Springfield, VA. The NPI Number for Theresa O'donnell is 1316121023 and holds a License No. (Virginia).

The current practice location address for Theresa O'donnell is 7409 Chatham St, Springfield, VA and can be reached out via phone at 703-941-2710 and via fax at 703-941-8822.

Location: 7409 Chatham St, Springfield, VA, 22151-3118
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1316121023
Provider Name
Theresa O'donnell
Credential
Provider Entity Type
Individual
Gender
Female
Address
7409 Chatham St, Springfield, VA, 22151-3118
Phone Number
703-941-2710
Fax Number
703-941-8822
Provider Enumeration Date
12/18/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7409 Chatham St
City
Springfield
State
Virginia
Zip
22151-3118
Phone Number
703-941-2710
Fax Number
703-941-8822
person
Provider Business Mailing Address Details
Address
7409 Chatham St
City
Springfield
State
Virginia
Zip
22151-3118
Phone Number
703-941-2710
Fax Number
703-941-8822
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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