person
Mr. Debra Sue Sandvig, RD,CD,IBCLC
Registered Dietitian in Ellensburg, Washington
NPI 1316104896

Debra Sue Sandvig is a Registered Dietitian based in Ellensburg, WA. Debra Sue Sandvig practices in Ellensburg, WA and has the professional credentials of RD,CD,IBCLC. The NPI Number for Debra Sue Sandvig is 1316104896 and holds a License No. 818154 (Washington).

The current practice location address for Debra Sue Sandvig is 507 N Nanum St, Ellensburg, WA and can be reached out via phone at 509-962-7515 and via fax at 509-962-7581.

Location: 507 N Nanum St, Ellensburg, WA, 98926-2886
person
Provider Profile Details
NPI Number
1316104896
Provider Name
Debra Sue Sandvig
Credential
RD,CD,IBCLC
Provider Entity Type
Individual
Gender
Female
Address
507 N Nanum St, Ellensburg, WA, 98926-2886
Phone Number
509-962-7515
Fax Number
509-962-7581
Provider Enumeration Date
05/21/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
507 N Nanum St
City
State
Zip
98926-2886
Phone Number
509-962-7515
Fax Number
509-962-7581
person
Provider Business Mailing Address Details
Address
507 N Nanum St
City
State
Zip
98926-2886
Phone Number
509-962-7515
Fax Number
509-962-7581
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
818154 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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