person
Erica Leigh Brigati, RD
Registered Dietitian in Philadelphia, Pennsylvania
NPI 1316001969

Erica Leigh Brigati is a Registered Dietitian based in Philadelphia, PA. Erica Leigh Brigati practices in Philadelphia, PA and has the professional credentials of RD. The NPI Number for Erica Leigh Brigati is 1316001969 and holds a License No. 005990 (Pennsylvania).

The current practice location address for Erica Leigh Brigati is Red Lion And Knights Rds, Philadelphia, PA and can be reached out via phone at 215-612-4863 and via fax at 215-612-5302. You can also correspond with Erica Leigh Brigati through the mailing address at 1900 JOHN F KENNEDY BLVD, PHILADELPHIA, PA - 19103-1440 (mailing address contact number: 646-872-8499).

Location: Red Lion And Knights Rds, Philadelphia, PA, 19103-1440
person
Provider Profile Details
NPI Number
1316001969
Provider Name
Erica Leigh Brigati
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
Red Lion And Knights Rds, Philadelphia, PA, 19103-1440
Phone Number
215-612-4863
Fax Number
215-612-5302
Provider Enumeration Date
12/20/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
Red Lion And Knights Rds
City
State
Zip
19114
Phone Number
215-612-4863
Fax Number
215-612-5302
person
Provider Business Mailing Address Details
Address
Red Lion And Knights Rds
City
State
Zip
19114
Phone Number
215-612-4863
Fax Number
215-612-5302
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
005990 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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