person
Ms. Karen Sue Cleland, RD
Registered Dietitian in Albuquerque, New Mexico
NPI 1306881222

Karen Sue Cleland is a Registered Dietitian based in Albuquerque, NM. Karen Sue Cleland practices in Albuquerque, NM and has the professional credentials of RD. The NPI Number for Karen Sue Cleland is 1306881222 and holds a License No. (New Mexico).

The current practice location address for Karen Sue Cleland is 1501 San Pedro Dr Se, Albuquerque, NM and can be reached out via phone at 505-265-1711 and via fax at 505-256-6414.

Location: 1501 San Pedro Dr Se, Albuquerque, NM, 87110-4750
person
Provider Profile Details
NPI Number
1306881222
Provider Name
Karen Sue Cleland
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1501 San Pedro Dr Se, Albuquerque, NM, 87110-4750
Phone Number
505-265-1711
Fax Number
505-256-6414
Provider Enumeration Date
06/17/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1501 San Pedro Dr Se
City
State
Zip
87108-5153
Phone Number
505-265-1711
Fax Number
505-256-6414
person
Provider Business Mailing Address Details
Address
1501 San Pedro Dr Se
City
State
Zip
87108-5153
Phone Number
505-265-1711
Fax Number
505-256-6414
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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