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Callie Ann Mcbride, RD
Registered Dietitian in Reston, Virginia
NPI 1306618715

Callie Ann Mcbride is a Registered Dietitian based in Falls Church, VA. Callie Ann Mcbride practices in Reston, VA and has the professional credentials of RD. The NPI Number for Callie Ann Mcbride is 1306618715 and holds a License No. (Virginia).

The current practice location address for Callie Ann Mcbride is 11733 Bowman Green Dr, Reston, VA and can be reached out via phone at 732-814-2086.

Location: 11733 Bowman Green Dr, Reston, VA, 22042-1644
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1306618715
Provider Name
Callie Ann Mcbride
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
11733 Bowman Green Dr, Reston, VA, 22042-1644
Phone Number
732-814-2086
Fax Number
Provider Enumeration Date
10/30/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
11733 Bowman Green Dr
City
Reston
State
Virginia
Zip
20190-3501
Phone Number
732-814-2086
Fax Number
person
Provider Business Mailing Address Details
Address
11733 Bowman Green Dr
City
Reston
State
Virginia
Zip
20190-3501
Phone Number
732-814-2086
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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