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Michael Rollo
Registered Dietitian in Glen Ridge, New Jersey
NPI 1306545843

Michael Rollo is a Registered Dietitian based in Glen Ridge, NJ. Michael Rollo practices in Glen Ridge, NJ. The NPI Number for Michael Rollo is 1306545843 and holds a License No. (New Jersey).

The current practice location address for Michael Rollo is 260 Watchung Ave, Glen Ridge, NJ and can be reached out via phone at 973-710-6470.

Location: 260 Watchung Ave, Glen Ridge, NJ, 07028-1922
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1306545843
Provider Name
Michael Rollo
Credential
Provider Entity Type
Individual
Gender
Male
Address
260 Watchung Ave, Glen Ridge, NJ, 07028-1922
Phone Number
973-710-6470
Fax Number
Provider Enumeration Date
02/23/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
260 Watchung Ave
City
Glen Ridge
State
New Jersey
Zip
07028-1922
Phone Number
973-710-6470
Fax Number
person
Provider Business Mailing Address Details
Address
260 Watchung Ave
City
Glen Ridge
State
New Jersey
Zip
07028-1922
Phone Number
973-710-6470
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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