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Sau Yu Chen, RDN,LDN
Registered Dietitian in Northbrook, Illinois
NPI 1306532213

Sau Yu Chen is a Registered Dietitian based in Skokie, IL. Sau Yu Chen practices in Northbrook, IL and has the professional credentials of RDN,LDN. The NPI Number for Sau Yu Chen is 1306532213 and holds a License No. 86154697 (Illinois).

The current practice location address for Sau Yu Chen is 40 Skokie Blvd Ste 510, Northbrook, IL and can be reached out via phone at 866-729-1012. You can also correspond with Sau Yu Chen through the mailing address at 9350 SKOKIE BLVD UNIT 502, SKOKIE, IL - 60077-5600 (mailing address contact number: 206-771-9478).

Location: 40 Skokie Blvd Ste 510, Northbrook, IL, 60077-5600
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1306532213
Provider Name
Sau Yu Chen
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
40 Skokie Blvd Ste 510, Northbrook, IL, 60077-5600
Phone Number
866-729-1012
Fax Number
Provider Enumeration Date
04/13/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
40 Skokie Blvd Ste 510
City
Northbrook
State
Illinois
Zip
60062-1601
Phone Number
866-729-1012
Fax Number
person
Provider Business Mailing Address Details
Address
40 Skokie Blvd Ste 510
City
Northbrook
State
Illinois
Zip
60062-1601
Phone Number
866-729-1012
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86154697 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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