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Julia Pleasant, RDN
Registered Dietitian in Alpharetta, Georgia
NPI 1306498639

Julia Pleasant is a Registered Dietitian based in Black Mountain, GA. Julia Pleasant practices in Alpharetta, GA and has the professional credentials of RDN. The NPI Number for Julia Pleasant is 1306498639 and holds a License No. L05376 (Georgia).

The current practice location address for Julia Pleasant is 1802 Abbey Ct, Alpharetta, GA and can be reached out via phone at 808-859-2742. You can also correspond with Julia Pleasant through the mailing address at 6 YAHWEH DR, BLACK MOUNTAIN, NC - 28711-0166 (mailing address contact number: ).

Location: 1802 Abbey Ct, Alpharetta, GA, 28711-0166
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1306498639
Provider Name
Julia Pleasant
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1802 Abbey Ct, Alpharetta, GA, 28711-0166
Phone Number
808-859-2742
Fax Number
Provider Enumeration Date
07/16/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1802 Abbey Ct
City
Alpharetta
State
Georgia
Zip
30004-6017
Phone Number
808-859-2742
Fax Number
person
Provider Business Mailing Address Details
Address
1802 Abbey Ct
City
Alpharetta
State
Georgia
Zip
30004-6017
Phone Number
808-859-2742
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L05376 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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