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Laura Morton, RD,LDN
Registered Dietitian in Waterloo, Illinois
NPI 1306345996

Laura Morton is a Registered Dietitian based in Waterloo, IL. Laura Morton practices in Waterloo, IL and has the professional credentials of RD,LDN. The NPI Number for Laura Morton is 1306345996 and holds a License No. 164.007067 (Illinois).

The current practice location address for Laura Morton is 6658 Goeddeltown Rd, Waterloo, IL and can be reached out via phone at 618-401-2206.

Location: 6658 Goeddeltown Rd, Waterloo, IL, 62298-2638
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1306345996
Provider Name
Laura Morton
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
6658 Goeddeltown Rd, Waterloo, IL, 62298-2638
Phone Number
618-401-2206
Fax Number
Provider Enumeration Date
02/08/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6658 Goeddeltown Rd
City
Waterloo
State
Illinois
Zip
62298-2638
Phone Number
618-401-2206
Fax Number
person
Provider Business Mailing Address Details
Address
6658 Goeddeltown Rd
City
Waterloo
State
Illinois
Zip
62298-2638
Phone Number
618-401-2206
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.007067 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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