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Ms. Barbara Jean Horne, RD
Registered Dietitian in King City, California
NPI 1306035522

Barbara Jean Horne is a Registered Dietitian based in King City, CA. Barbara Jean Horne practices in King City, CA and has the professional credentials of RD. The NPI Number for Barbara Jean Horne is 1306035522 and holds a License No. 871569 (California).

The current practice location address for Barbara Jean Horne is 300 Canal St, King City, CA and can be reached out via phone at 831-385-7194.

Location: 300 Canal St, King City, CA, 93930-3431
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1306035522
Provider Name
Barbara Jean Horne
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
300 Canal St, King City, CA, 93930-3431
Phone Number
831-385-7194
Fax Number
Provider Enumeration Date
10/24/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
300 Canal St
City
King City
State
California
Zip
93930-3431
Phone Number
831-385-7194
Fax Number
person
Provider Business Mailing Address Details
Address
300 Canal St
City
King City
State
California
Zip
93930-3431
Phone Number
831-385-7194
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
871569 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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