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Sarah Jf Doerneman, MS,RD,LMNT
Registered Dietitian in Schuyler, Nebraska
NPI 1295995173

Sarah Jf Doerneman is a Registered Dietitian based in Columbus, NE. Sarah Jf Doerneman practices in Schuyler, NE and has the professional credentials of MS,RD,LMNT. The NPI Number for Sarah Jf Doerneman is 1295995173 and holds a License No. 875 (Nebraska).

The current practice location address for Sarah Jf Doerneman is 1115 C St, Schuyler, NE and can be reached out via phone at 402-352-5135.

Location: 1115 C St, Schuyler, NE, 68601-7300
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295995173
Provider Name
Sarah Jf Doerneman
Credential
MS,RD,LMNT
Provider Entity Type
Individual
Gender
Female
Address
1115 C St, Schuyler, NE, 68601-7300
Phone Number
402-352-5135
Fax Number
Provider Enumeration Date
06/13/2008
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
970153 01 NE CDR REGISTRATION NUMBER
institution
Provider Business Practice Location Address Details
Address
1115 C St
City
Schuyler
State
Nebraska
Zip
68661-1913
Phone Number
402-352-5135
Fax Number
person
Provider Business Mailing Address Details
Address
1115 C St
City
Schuyler
State
Nebraska
Zip
68661-1913
Phone Number
402-352-5135
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
875 (Nebraska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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