person
Mrs. Andrea Stevens Tappe, RD,LD
Registered Dietitian in Little Rock, Arkansas
NPI 1295972610

Andrea Stevens Tappe is a Registered Dietitian based in Little Rock, AR. Andrea Stevens Tappe practices in Little Rock, AR and has the professional credentials of RD,LD. The NPI Number for Andrea Stevens Tappe is 1295972610 and holds a License No. 823 (Arkansas).

The current practice location address for Andrea Stevens Tappe is 4301 W Markham St, Little Rock, AR and can be reached out via phone at 501-686-5795 and via fax at 501-686-5795.

Location: 4301 W Markham St, Little Rock, AR, 72205-7101
person
Provider Profile Details
NPI Number
1295972610
Provider Name
Andrea Stevens Tappe
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4301 W Markham St, Little Rock, AR, 72205-7101
Phone Number
501-686-5795
Fax Number
501-686-5795
Provider Enumeration Date
01/08/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4301 W Markham St
City
State
Zip
72205-7101
Phone Number
501-686-5795
Fax Number
501-686-5795
person
Provider Business Mailing Address Details
Address
4301 W Markham St
City
State
Zip
72205-7101
Phone Number
501-686-5795
Fax Number
501-686-5795
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
823 (Arkansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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