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Mary Layda, RD
Registered Dietitian in Bridgeport, Connecticut
NPI 1295892057

Mary Layda is a Registered Dietitian based in Newtown, CT. Mary Layda practices in Bridgeport, CT and has the professional credentials of RD. The NPI Number for Mary Layda is 1295892057 and holds a License No. 000767 (Connecticut).

The current practice location address for Mary Layda is 2800 Main St, Bridgeport, CT and can be reached out via phone at 203-576-6000.

Location: 2800 Main St, Bridgeport, CT, 06470-2145
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295892057
Provider Name
Mary Layda
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2800 Main St, Bridgeport, CT, 06470-2145
Phone Number
203-576-6000
Fax Number
Provider Enumeration Date
01/02/2007
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
894982 01 CT NATIONAL REGISTRY
institution
Provider Business Practice Location Address Details
Address
2800 Main St
City
Bridgeport
State
Connecticut
Zip
06606-4201
Phone Number
203-576-6000
Fax Number
person
Provider Business Mailing Address Details
Address
2800 Main St
City
Bridgeport
State
Connecticut
Zip
06606-4201
Phone Number
203-576-6000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
000767 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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