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Leann Patrice Larson, RD
Registered Dietitian in Maplewood, Minnesota
NPI 1295872208

Leann Patrice Larson is a Registered Dietitian based in Minneapolis, MN. Leann Patrice Larson practices in Maplewood, MN and has the professional credentials of RD. The NPI Number for Leann Patrice Larson is 1295872208 and holds a License No. 2109 (Minnesota).

The current practice location address for Leann Patrice Larson is 1575 Beam Ave, Maplewood, MN and can be reached out via phone at 651-326-2190.

Location: 1575 Beam Ave, Maplewood, MN, 55408-3608
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295872208
Provider Name
Leann Patrice Larson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1575 Beam Ave, Maplewood, MN, 55408-3608
Phone Number
651-326-2190
Fax Number
Provider Enumeration Date
01/31/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1575 Beam Ave
City
Maplewood
State
Minnesota
Zip
55109-1126
Phone Number
651-326-2190
Fax Number
person
Provider Business Mailing Address Details
Address
1575 Beam Ave
City
Maplewood
State
Minnesota
Zip
55109-1126
Phone Number
651-326-2190
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2109 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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