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Garden City Hospital
Registered Dietitian in Garden City, Michigan
NPI 1295833218

Garden City Hospital is a Registered Dietitian based in Garden City, MI. Garden City Hospital practices in Garden City, MI. The NPI Number for Garden City Hospital is 1295833218 and holds a License No. (Michigan).

The current practice location address for Garden City Hospital is 6245 Inkster Rd, Garden City, MI and can be reached out via phone at 734-421-1200 and via fax at 734-422-0273.

Location: 6245 Inkster Rd, Garden City, MI, 48135-4001
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1295833218
Provider Name
Garden City Hospital
Credential
Provider Entity Type
Organization
Address
6245 Inkster Rd, Garden City, MI, 48135-4001
Phone Number
734-421-1200
Fax Number
734-422-0273
Provider Enumeration Date
09/21/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
6245 Inkster Rd
City
Garden City
State
Michigan
Zip
48135-4001
Phone Number
734-421-1200
Fax Number
734-422-0273
person
Provider Business Mailing Address Details
Address
6245 Inkster Rd
City
Garden City
State
Michigan
Zip
48135-4001
Phone Number
734-421-1200
Fax Number
734-422-0273
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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