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Mrs. Carla Lewise Van Langen, MSRDLD
Registered Dietitian in Des Moines, Iowa
NPI 1295784106

Carla Lewise Van Langen is a Registered Dietitian based in Adel, IA. Carla Lewise Van Langen practices in Des Moines, IA and has the professional credentials of MSRDLD. The NPI Number for Carla Lewise Van Langen is 1295784106 and holds a License No. 01224 (Iowa).

The current practice location address for Carla Lewise Van Langen is 3600 30Th St, Des Moines, IA and can be reached out via phone at 515-699-5999.

Location: 3600 30Th St, Des Moines, IA, 50003-1975
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295784106
Provider Name
Carla Lewise Van Langen
Credential
MSRDLD
Provider Entity Type
Individual
Gender
Female
Address
3600 30Th St, Des Moines, IA, 50003-1975
Phone Number
515-699-5999
Fax Number
Provider Enumeration Date
05/08/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3600 30Th St
City
Des Moines
State
Iowa
Zip
50310-5876
Phone Number
515-699-5999
Fax Number
person
Provider Business Mailing Address Details
Address
3600 30Th St
City
Des Moines
State
Iowa
Zip
50310-5876
Phone Number
515-699-5999
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
01224 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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