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Mrs. Veronica Teresa Colon Pardo, MS,RDN,LD/N
Registered Dietitian in Tampa, Florida
NPI 1295437754

Veronica Teresa Colon Pardo is a Registered Dietitian based in Tampa, FL. Veronica Teresa Colon Pardo practices in Tampa, FL and has the professional credentials of MS,RDN,LD/N. The NPI Number for Veronica Teresa Colon Pardo is 1295437754 and holds a License No. (Florida).

The current practice location address for Veronica Teresa Colon Pardo is 3000 Medical Park Dr Ste 490, Tampa, FL and can be reached out via phone at 813-971-2470.

Location: 3000 Medical Park Dr Ste 490, Tampa, FL, 33619-5182
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295437754
Provider Name
Veronica Teresa Colon Pardo
Credential
MS,RDN,LD/N
Provider Entity Type
Individual
Gender
Female
Address
3000 Medical Park Dr Ste 490, Tampa, FL, 33619-5182
Phone Number
813-971-2470
Fax Number
Provider Enumeration Date
03/20/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3000 Medical Park Dr Ste 490
City
Tampa
State
Florida
Zip
33613-6600
Phone Number
813-971-2470
Fax Number
person
Provider Business Mailing Address Details
Address
3000 Medical Park Dr Ste 490
City
Tampa
State
Florida
Zip
33613-6600
Phone Number
813-971-2470
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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