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Elizabeth Rodriguez, RD
Registered Dietitian in Salinas, California
NPI 1295418317

Elizabeth Rodriguez is a Registered Dietitian based in Salinas, CA. Elizabeth Rodriguez practices in Salinas, CA and has the professional credentials of RD. The NPI Number for Elizabeth Rodriguez is 1295418317 and holds a License No. (California).

The current practice location address for Elizabeth Rodriguez is 355 Abbott St Ste 200, Salinas, CA and can be reached out via phone at 831-422-3636.

Location: 355 Abbott St Ste 200, Salinas, CA, 93901-4483
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295418317
Provider Name
Elizabeth Rodriguez
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
355 Abbott St Ste 200, Salinas, CA, 93901-4483
Phone Number
831-422-3636
Fax Number
Provider Enumeration Date
08/08/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
355 Abbott St Ste 200
City
Salinas
State
California
Zip
93901-4483
Phone Number
831-422-3636
Fax Number
person
Provider Business Mailing Address Details
Address
355 Abbott St Ste 200
City
Salinas
State
California
Zip
93901-4483
Phone Number
831-422-3636
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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