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Fatrice Williams, RDN
Registered Dietitian in Baker, Louisiana
NPI 1295329415

Fatrice Williams is a Registered Dietitian based in Baker, LA. Fatrice Williams practices in Baker, LA and has the professional credentials of RDN. The NPI Number for Fatrice Williams is 1295329415 and holds a License No. 86055089 (Louisiana).

The current practice location address for Fatrice Williams is 413 Cypress Dr, Baker, LA and can be reached out via phone at 225-276-2848.

Location: 413 Cypress Dr, Baker, LA, 70714-3305
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295329415
Provider Name
Fatrice Williams
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
413 Cypress Dr, Baker, LA, 70714-3305
Phone Number
225-276-2848
Fax Number
Provider Enumeration Date
02/28/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
413 Cypress Dr
City
Baker
State
Louisiana
Zip
70714-3305
Phone Number
225-276-2848
Fax Number
person
Provider Business Mailing Address Details
Address
413 Cypress Dr
City
Baker
State
Louisiana
Zip
70714-3305
Phone Number
225-276-2848
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86055089 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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