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Heather Michelle Huang, MPH,RD
Registered Dietitian in Rancho Palos Verdes, California
NPI 1295300622

Heather Michelle Huang is a Registered Dietitian based in Rancho Palos Verdes, CA. Heather Michelle Huang practices in Rancho Palos Verdes, CA and has the professional credentials of MPH,RD. The NPI Number for Heather Michelle Huang is 1295300622 and holds a License No. 86130750 (California).

The current practice location address for Heather Michelle Huang is 6710 Locklenna Ln, Rancho Palos Verdes, CA and can be reached out via phone at 310-408-1400.

Location: 6710 Locklenna Ln, Rancho Palos Verdes, CA, 90275-4627
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295300622
Provider Name
Heather Michelle Huang
Credential
MPH,RD
Provider Entity Type
Individual
Gender
Female
Address
6710 Locklenna Ln, Rancho Palos Verdes, CA, 90275-4627
Phone Number
310-408-1400
Fax Number
Provider Enumeration Date
05/27/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6710 Locklenna Ln
City
Rancho Palos Verdes
State
California
Zip
90275-4627
Phone Number
310-408-1400
Fax Number
person
Provider Business Mailing Address Details
Address
6710 Locklenna Ln
City
Rancho Palos Verdes
State
California
Zip
90275-4627
Phone Number
310-408-1400
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86130750 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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