person
Charles Blake Beyers
Registered Dietitian in Colorado Springs, Colorado
NPI 1295273274

Charles Blake Beyers is a Registered Dietitian based in Colorado Springs, CO. Charles Blake Beyers practices in Colorado Springs, CO. The NPI Number for Charles Blake Beyers is 1295273274 and holds a License No. 1063211 (Colorado).

The current practice location address for Charles Blake Beyers is 2270 La Montana Way, Colorado Springs, CO and can be reached out via phone at 719-528-3500. You can also correspond with Charles Blake Beyers through the mailing address at 7675 KALEB GRV, COLORADO SPRINGS, CO - 80920-8221 (mailing address contact number: 719-440-2822).

Location: 2270 La Montana Way, Colorado Springs, CO, 80920-8221
person
Provider Profile Details
NPI Number
1295273274
Provider Name
Charles Blake Beyers
Credential
Provider Entity Type
Individual
Gender
Male
Address
2270 La Montana Way, Colorado Springs, CO, 80920-8221
Phone Number
719-528-3500
Fax Number
Provider Enumeration Date
02/09/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2270 La Montana Way
City
State
Zip
80918-6715
Phone Number
719-528-3500
Fax Number
person
Provider Business Mailing Address Details
Address
2270 La Montana Way
City
State
Zip
80918-6715
Phone Number
719-528-3500
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1063211 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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