person
Peyton Flinchum, RD
Registered Dietitian in Roanoke Rapids, North Carolina
NPI 1295254894

Peyton Flinchum is a Registered Dietitian based in Burlington, NC. Peyton Flinchum practices in Roanoke Rapids, NC and has the professional credentials of RD. The NPI Number for Peyton Flinchum is 1295254894 and holds a License No. (North Carolina).

The current practice location address for Peyton Flinchum is 250 Smith Church Rd, Roanoke Rapids, NC and can be reached out via phone at 252-535-8040.

Location: 250 Smith Church Rd, Roanoke Rapids, NC, 27215-4657
person
Provider Profile Details
NPI Number
1295254894
Provider Name
Peyton Flinchum
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
250 Smith Church Rd, Roanoke Rapids, NC, 27215-4657
Phone Number
252-535-8040
Fax Number
Provider Enumeration Date
09/14/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
250 Smith Church Rd
City
State
Zip
27870-4914
Phone Number
252-535-8040
Fax Number
person
Provider Business Mailing Address Details
Address
250 Smith Church Rd
City
State
Zip
27870-4914
Phone Number
252-535-8040
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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