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Rochelle Crow, RD
Registered Dietitian in Big Spring, Texas
NPI 1295224665

Rochelle Crow is a Registered Dietitian based in Big Spring, TX. Rochelle Crow practices in Big Spring, TX and has the professional credentials of RD. The NPI Number for Rochelle Crow is 1295224665 and holds a License No. DT84874 (Texas).

The current practice location address for Rochelle Crow is 1307 Baylor Blvd, Big Spring, TX and can be reached out via phone at 806-470-0683. You can also correspond with Rochelle Crow through the mailing address at 1307 BAYLOR BLVD, BIG SPRING, TX - 79720-5230 (mailing address contact number: 806-470-0683).

Location: 1307 Baylor Blvd, Big Spring, TX, 79720-5230
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295224665
Provider Name
Rochelle Crow
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1307 Baylor Blvd, Big Spring, TX, 79720-5230
Phone Number
806-470-0683
Fax Number
Provider Enumeration Date
05/01/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1307 Baylor Blvd
City
Big Spring
State
Texas
Zip
79720-5230
Phone Number
806-470-0683
Fax Number
person
Provider Business Mailing Address Details
Address
1307 Baylor Blvd
City
Big Spring
State
Texas
Zip
79720-5230
Phone Number
806-470-0683
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT84874 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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