institution
Dorothea Sarli
Registered Dietitian in Ooltewah, Tennessee
NPI 1295221521

Dorothea Sarli is a Registered Dietitian based in Collegedale, TN. Dorothea Sarli practices in Ooltewah, TN. The NPI Number for Dorothea Sarli is 1295221521 and holds a License No. 3276 (Tennessee).

The current practice location address for Dorothea Sarli is 5750 Edgmon Rd, Ooltewah, TN and can be reached out via phone at 423-902-3008.

Location: 5750 Edgmon Rd, Ooltewah, TN, 37315-0038
institution
Provider Profile Details
NPI Number
1295221521
Provider Name
Dorothea Sarli
Credential
Provider Entity Type
Organization
Address
5750 Edgmon Rd, Ooltewah, TN, 37315-0038
Phone Number
423-902-3008
Fax Number
Provider Enumeration Date
07/10/2018
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1386130821 01 TN NPI TYPE 1
institution
Provider Business Practice Location Address Details
Address
5750 Edgmon Rd
City
State
Zip
37363-6854
Phone Number
423-902-3008
Fax Number
person
Provider Business Mailing Address Details
Address
5750 Edgmon Rd
City
State
Zip
37363-6854
Phone Number
423-902-3008
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
3276 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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