person
Georgia Wagner, MA,RD,CD
Registered Dietitian in Connersville, Indiana
NPI 1295146165

Georgia Wagner is a Registered Dietitian based in Connersville, IN. Georgia Wagner practices in Connersville, IN and has the professional credentials of MA,RD,CD. The NPI Number for Georgia Wagner is 1295146165 and holds a License No. 37000770A (Indiana).

The current practice location address for Georgia Wagner is 1941 Virginia Ave, Connersville, IN and can be reached out via phone at 765-825-5131 and via fax at 765-827-7863.

Location: 1941 Virginia Ave, Connersville, IN, 47331-2833
person
Provider Profile Details
NPI Number
1295146165
Provider Name
Georgia Wagner
Credential
MA,RD,CD
Provider Entity Type
Individual
Gender
Female
Address
1941 Virginia Ave, Connersville, IN, 47331-2833
Phone Number
765-825-5131
Fax Number
765-827-7863
Provider Enumeration Date
05/14/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1941 Virginia Ave
City
State
Zip
47331-2833
Phone Number
765-825-5131
Fax Number
765-827-7863
person
Provider Business Mailing Address Details
Address
1941 Virginia Ave
City
State
Zip
47331-2833
Phone Number
765-825-5131
Fax Number
765-827-7863
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
37000770A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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