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Sandra Kipp, RDN
Registered Dietitian in Nampa, Idaho
NPI 1295145654

Sandra Kipp is a Registered Dietitian based in Nampa, ID. Sandra Kipp practices in Nampa, ID and has the professional credentials of RDN. The NPI Number for Sandra Kipp is 1295145654 and holds a License No. D-789 (Idaho).

The current practice location address for Sandra Kipp is 1105 2Nd St S, Nampa, ID and can be reached out via phone at 208-250-0836 and via fax at 888-972-6280.

Location: 1105 2Nd St S, Nampa, ID, 83686-2681
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295145654
Provider Name
Sandra Kipp
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1105 2Nd St S, Nampa, ID, 83686-2681
Phone Number
208-250-0836
Fax Number
888-972-6280
Provider Enumeration Date
05/06/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1105 2Nd St S
City
Nampa
State
Idaho
Zip
83651-3911
Phone Number
208-250-0836
Fax Number
888-972-6280
person
Provider Business Mailing Address Details
Address
1105 2Nd St S
City
Nampa
State
Idaho
Zip
83651-3911
Phone Number
208-250-0836
Fax Number
888-972-6280
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D-789 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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