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Mrs. Sandi Keller Herring, RD,LD,CDE
Registered Dietitian in Flowood, Mississippi
NPI 1295081594

Sandi Keller Herring is a Registered Dietitian based in Flowood, MS. Sandi Keller Herring practices in Flowood, MS and has the professional credentials of RD,LD,CDE. The NPI Number for Sandi Keller Herring is 1295081594 and holds a License No. D0831 (Mississippi).

The current practice location address for Sandi Keller Herring is 3500 Lakeland Dr Ste 517, Flowood, MS and can be reached out via phone at 601-932-2140 and via fax at 601-510-9009.

Location: 3500 Lakeland Dr Ste 517, Flowood, MS, 39232-3017
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295081594
Provider Name
Sandi Keller Herring
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
3500 Lakeland Dr Ste 517, Flowood, MS, 39232-3017
Phone Number
601-932-2140
Fax Number
601-510-9009
Provider Enumeration Date
07/24/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3500 Lakeland Dr Ste 517
City
Flowood
State
Mississippi
Zip
39232-3017
Phone Number
601-932-2140
Fax Number
601-510-9009
person
Provider Business Mailing Address Details
Address
3500 Lakeland Dr Ste 517
City
Flowood
State
Mississippi
Zip
39232-3017
Phone Number
601-932-2140
Fax Number
601-510-9009
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D0831 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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