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Mrs. Mary Elaine Garrett, RD
Registered Dietitian in Lewisville, Texas
NPI 1285969113

Mary Elaine Garrett is a Registered Dietitian based in Lewisville, TX. Mary Elaine Garrett practices in Lewisville, TX and has the professional credentials of RD. The NPI Number for Mary Elaine Garrett is 1285969113 and holds a License No. DT04595 (Texas).

The current practice location address for Mary Elaine Garrett is 500 West Main St, Lewisville, TX and can be reached out via phone at 972-420-1091 and via fax at 972-420-1891.

Location: 500 West Main St, Lewisville, TX, 75057-3699
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1285969113
Provider Name
Mary Elaine Garrett
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
500 West Main St, Lewisville, TX, 75057-3699
Phone Number
972-420-1091
Fax Number
972-420-1891
Provider Enumeration Date
10/09/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
500 West Main St
City
Lewisville
State
Texas
Zip
75057-3699
Phone Number
972-420-1091
Fax Number
972-420-1891
person
Provider Business Mailing Address Details
Address
500 West Main St
City
Lewisville
State
Texas
Zip
75057-3699
Phone Number
972-420-1091
Fax Number
972-420-1891
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT04595 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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