institution
St Lukes Hospital
Registered Dietitian in Allentown, Pennsylvania
NPI 1285896704

St Lukes Hospital is a Registered Dietitian based in Allentown, PA. St Lukes Hospital practices in Allentown, PA. The NPI Number for St Lukes Hospital is 1285896704 and holds a License No. (Pennsylvania).

The current practice location address for St Lukes Hospital is 1501 Lehigh St, Allentown, PA and can be reached out via phone at 610-628-8977 and via fax at 610-628-8432. You can also correspond with St Lukes Hospital through the mailing address at 1736 W HAMILTON ST, ALLENTOWN, PA - 18104-5656 (mailing address contact number: 610-628-8977).

Location: 1501 Lehigh St, Allentown, PA, 18104-5656
institution
Provider Profile Details
NPI Number
1285896704
Provider Name
St Lukes Hospital
Credential
Provider Entity Type
Organization
Address
1501 Lehigh St, Allentown, PA, 18104-5656
Phone Number
610-628-8977
Fax Number
610-628-8432
Provider Enumeration Date
06/26/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1501 Lehigh St
City
State
Zip
18103-3880
Phone Number
610-628-8977
Fax Number
610-628-8432
person
Provider Business Mailing Address Details
Address
1501 Lehigh St
City
State
Zip
18103-3880
Phone Number
610-628-8977
Fax Number
610-628-8432
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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