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Kacie Marie Cook, RD
Registered Dietitian in Rochester, New York
NPI 1285820829

Kacie Marie Cook is a Registered Dietitian based in Canandaigua, NY. Kacie Marie Cook practices in Rochester, NY and has the professional credentials of RD. The NPI Number for Kacie Marie Cook is 1285820829 and holds a License No. 979836 (New York).

The current practice location address for Kacie Marie Cook is 46 Prince St, Rochester, NY and can be reached out via phone at 585-530-2050 and via fax at 585-530-2398.

Location: 46 Prince St, Rochester, NY, 14424-8244
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1285820829
Provider Name
Kacie Marie Cook
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
46 Prince St, Rochester, NY, 14424-8244
Phone Number
585-530-2050
Fax Number
585-530-2398
Provider Enumeration Date
09/18/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
46 Prince St
City
Rochester
State
New York
Zip
14607-1023
Phone Number
585-530-2050
Fax Number
585-530-2398
person
Provider Business Mailing Address Details
Address
46 Prince St
City
Rochester
State
New York
Zip
14607-1023
Phone Number
585-530-2050
Fax Number
585-530-2398
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
979836 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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