person
Ashley A Besecker, RDN,CD
Registered Dietitian in Mercer Island, Washington
NPI 1285819490

Ashley A Besecker is a Registered Dietitian based in Mercer Island, WA. Ashley A Besecker practices in Mercer Island, WA and has the professional credentials of RDN,CD. The NPI Number for Ashley A Besecker is 1285819490 and holds a License No. DI00002066 (Washington).

The current practice location address for Ashley A Besecker is 3040 78Th Ave Se Unit 1385, Mercer Island, WA and can be reached out via phone at 206-403-8922.

Location: 3040 78Th Ave Se Unit 1385, Mercer Island, WA, 98040-3751
person
Provider Profile Details
NPI Number
1285819490
Provider Name
Ashley A Besecker
Credential
RDN,CD
Provider Entity Type
Individual
Gender
Female
Address
3040 78Th Ave Se Unit 1385, Mercer Island, WA, 98040-3751
Phone Number
206-403-8922
Fax Number
Provider Enumeration Date
01/07/2008
Last Update Date
01/18/2025
institution
Provider Business Practice Location Address Details
Address
3040 78Th Ave Se Unit 1385
City
State
Zip
98040-3751
Phone Number
206-403-8922
Fax Number
person
Provider Business Mailing Address Details
Address
3040 78Th Ave Se Unit 1385
City
State
Zip
98040-3751
Phone Number
206-403-8922
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI00002066 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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