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Shelley Wold, RD
Registered Dietitian in Wenatchee, Washington
NPI 1285745232

Shelley Wold is a Registered Dietitian based in Wenatchee, WA. Shelley Wold practices in Wenatchee, WA and has the professional credentials of RD. The NPI Number for Shelley Wold is 1285745232 and holds a License No. DI00001236 (Washington).

The current practice location address for Shelley Wold is 600 Orondo Ave, Wenatchee, WA and can be reached out via phone at 509-682-6000 and via fax at 509-682-4583.

Location: 600 Orondo Ave, Wenatchee, WA, 98801-2800
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1285745232
Provider Name
Shelley Wold
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
600 Orondo Ave, Wenatchee, WA, 98801-2800
Phone Number
509-682-6000
Fax Number
509-682-4583
Provider Enumeration Date
08/31/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
8272072 01 WA DSHS
institution
Provider Business Practice Location Address Details
Address
600 Orondo Ave
City
Wenatchee
State
Washington
Zip
98801-2800
Phone Number
509-682-6000
Fax Number
509-682-4583
person
Provider Business Mailing Address Details
Address
600 Orondo Ave
City
Wenatchee
State
Washington
Zip
98801-2800
Phone Number
509-682-6000
Fax Number
509-682-4583
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI00001236 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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