person
Elizabeth Ianniello, MPH,RD
Registered Dietitian in West Haven, Connecticut
NPI 1285733147

Elizabeth Ianniello is a Registered Dietitian based in Orange, CT. Elizabeth Ianniello practices in West Haven, CT and has the professional credentials of MPH,RD. The NPI Number for Elizabeth Ianniello is 1285733147 and holds a License No. 654795 (Connecticut).

The current practice location address for Elizabeth Ianniello is 950 Campbell Ave, West Haven, CT and can be reached out via phone at 203-932-5711 and via fax at 203-937-4871.

Location: 950 Campbell Ave, West Haven, CT, 06477-1513
person
Provider Profile Details
NPI Number
1285733147
Provider Name
Elizabeth Ianniello
Credential
MPH,RD
Provider Entity Type
Individual
Gender
Female
Address
950 Campbell Ave, West Haven, CT, 06477-1513
Phone Number
203-932-5711
Fax Number
203-937-4871
Provider Enumeration Date
09/21/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
950 Campbell Ave
City
State
Zip
06516-2770
Phone Number
203-932-5711
Fax Number
203-937-4871
person
Provider Business Mailing Address Details
Address
950 Campbell Ave
City
State
Zip
06516-2770
Phone Number
203-932-5711
Fax Number
203-937-4871
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
654795 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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