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Tonya F Turner, RD,LD
Registered Dietitian in Charleston, South Carolina
NPI 1285641878

Tonya F Turner is a Registered Dietitian based in Charleston, SC. Tonya F Turner practices in Charleston, SC and has the professional credentials of RD,LD. The NPI Number for Tonya F Turner is 1285641878 and holds a License No. (South Carolina).

The current practice location address for Tonya F Turner is 2159 Till Rd, Charleston, SC and can be reached out via phone at 843-557-9233.

Location: 2159 Till Rd, Charleston, SC, 29414-6103
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1285641878
Provider Name
Tonya F Turner
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
2159 Till Rd, Charleston, SC, 29414-6103
Phone Number
843-557-9233
Fax Number
Provider Enumeration Date
08/03/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2159 Till Rd
City
Charleston
State
South Carolina
Zip
29414-6103
Phone Number
843-557-9233
Fax Number
person
Provider Business Mailing Address Details
Address
2159 Till Rd
City
Charleston
State
South Carolina
Zip
29414-6103
Phone Number
843-557-9233
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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