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Danielle Farmer, RDN,LD
Registered Dietitian in Joplin, Missouri
NPI 1285354209

Danielle Farmer is a Registered Dietitian based in Joplin, MO. Danielle Farmer practices in Joplin, MO and has the professional credentials of RDN,LD. The NPI Number for Danielle Farmer is 1285354209 and holds a License No. 86151924 (Missouri).

The current practice location address for Danielle Farmer is 100 Mercy Way, Joplin, MO and can be reached out via phone at 417-556-2292. You can also correspond with Danielle Farmer through the mailing address at 1707 REX AVE APT 203, JOPLIN, MO - 64801-5941 (mailing address contact number: ).

Location: 100 Mercy Way, Joplin, MO, 64801-5941
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1285354209
Provider Name
Danielle Farmer
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
100 Mercy Way, Joplin, MO, 64801-5941
Phone Number
417-556-2292
Fax Number
Provider Enumeration Date
08/30/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
100 Mercy Way
City
Joplin
State
Missouri
Zip
64804-4524
Phone Number
417-556-2292
Fax Number
person
Provider Business Mailing Address Details
Address
100 Mercy Way
City
Joplin
State
Missouri
Zip
64804-4524
Phone Number
417-556-2292
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86151924 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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