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Morgan Hyatt, RD,LD
Registered Dietitian in Lewisville, Texas
NPI 1285350108

Morgan Hyatt is a Registered Dietitian based in Lewisville, TX. Morgan Hyatt practices in Lewisville, TX and has the professional credentials of RD,LD. The NPI Number for Morgan Hyatt is 1285350108 and holds a License No. DT88078 (Texas).

The current practice location address for Morgan Hyatt is 105 Kathryn Dr Ste D, Lewisville, TX and can be reached out via phone at 844-564-0736.

Location: 105 Kathryn Dr Ste D, Lewisville, TX, 75067-4200
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1285350108
Provider Name
Morgan Hyatt
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
105 Kathryn Dr Ste D, Lewisville, TX, 75067-4200
Phone Number
844-564-0736
Fax Number
Provider Enumeration Date
10/12/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
105 Kathryn Dr Ste D
City
Lewisville
State
Texas
Zip
75067-4200
Phone Number
844-564-0736
Fax Number
person
Provider Business Mailing Address Details
Address
105 Kathryn Dr Ste D
City
Lewisville
State
Texas
Zip
75067-4200
Phone Number
844-564-0736
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT88078 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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