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Lee Liguore, RD
Registered Dietitian in Pigeon Forge, Tennessee
NPI 1285288563

Lee Liguore is a Registered Dietitian based in Pigeon Forge, TN. Lee Liguore practices in Pigeon Forge, TN and has the professional credentials of RD. The NPI Number for Lee Liguore is 1285288563 and holds a License No. (Tennessee).

The current practice location address for Lee Liguore is 3604 Householder St Apt 312, Pigeon Forge, TN and can be reached out via phone at 330-774-3855.

Location: 3604 Householder St Apt 312, Pigeon Forge, TN, 37863-3437
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1285288563
Provider Name
Lee Liguore
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
3604 Householder St Apt 312, Pigeon Forge, TN, 37863-3437
Phone Number
330-774-3855
Fax Number
Provider Enumeration Date
07/25/2019
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1039440 01 VA RD
institution
Provider Business Practice Location Address Details
Address
3604 Householder St Apt 312
City
Pigeon Forge
State
Tennessee
Zip
37863-3437
Phone Number
330-774-3855
Fax Number
person
Provider Business Mailing Address Details
Address
3604 Householder St Apt 312
City
Pigeon Forge
State
Tennessee
Zip
37863-3437
Phone Number
330-774-3855
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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