person
Christine L Rice, RDN
Registered Dietitian in Boulder, Colorado
NPI 1285264614

Christine L Rice is a Registered Dietitian based in Boulder, CO. Christine L Rice practices in Boulder, CO and has the professional credentials of RDN. The NPI Number for Christine L Rice is 1285264614 and holds a License No. 723102 (Colorado).

The current practice location address for Christine L Rice is 3130 14Th St, Boulder, CO and can be reached out via phone at 610-733-3090. You can also correspond with Christine L Rice through the mailing address at 3130 14TH ST, BOULDER, CO - 80304-2612 (mailing address contact number: 610-733-3090).

Location: 3130 14Th St, Boulder, CO, 80304-2612
person
Provider Profile Details
NPI Number
1285264614
Provider Name
Christine L Rice
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
3130 14Th St, Boulder, CO, 80304-2612
Phone Number
610-733-3090
Fax Number
Provider Enumeration Date
01/24/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3130 14Th St
City
State
Zip
80304-2612
Phone Number
610-733-3090
Fax Number
person
Provider Business Mailing Address Details
Address
3130 14Th St
City
State
Zip
80304-2612
Phone Number
610-733-3090
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
723102 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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