person
Grace Altamura, RD
Registered Dietitian in Orange, Connecticut
NPI 1285201095

Grace Altamura is a Registered Dietitian based in Orange, CT. Grace Altamura practices in Orange, CT and has the professional credentials of RD. The NPI Number for Grace Altamura is 1285201095 and holds a License No. (Connecticut).

The current practice location address for Grace Altamura is 500 Boston Post Rd, Orange, CT and can be reached out via phone at 203-671-4993 and via fax at 888-855-7803.

Location: 500 Boston Post Rd, Orange, CT, 06477-3530
person
Provider Profile Details
NPI Number
1285201095
Provider Name
Grace Altamura
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
500 Boston Post Rd, Orange, CT, 06477-3530
Phone Number
203-671-4993
Fax Number
888-855-7803
Provider Enumeration Date
06/09/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
500 Boston Post Rd
City
State
Zip
06477-3530
Phone Number
203-671-4993
Fax Number
888-855-7803
person
Provider Business Mailing Address Details
Address
500 Boston Post Rd
City
State
Zip
06477-3530
Phone Number
203-671-4993
Fax Number
888-855-7803
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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