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Katherine E. Sanford, RD,LDN
Registered Dietitian in Grayson, Georgia
NPI 1285077560

Katherine E. Sanford is a Registered Dietitian based in Grayson, GA. Katherine E. Sanford practices in Grayson, GA and has the professional credentials of RD,LDN. The NPI Number for Katherine E. Sanford is 1285077560 and holds a License No. LD004887 (Georgia).

The current practice location address for Katherine E. Sanford is 2432 Herring Woods Trl, Grayson, GA and can be reached out via phone at 401-932-1171.

Location: 2432 Herring Woods Trl, Grayson, GA, 30017-4093
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1285077560
Provider Name
Katherine E. Sanford
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
2432 Herring Woods Trl, Grayson, GA, 30017-4093
Phone Number
401-932-1171
Fax Number
Provider Enumeration Date
04/17/2013
Last Update Date
03/12/2024
institution
Provider Business Practice Location Address Details
Address
2432 Herring Woods Trl
City
Grayson
State
Georgia
Zip
30017-4093
Phone Number
401-932-1171
Fax Number
person
Provider Business Mailing Address Details
Address
2432 Herring Woods Trl
City
Grayson
State
Georgia
Zip
30017-4093
Phone Number
401-932-1171
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD004887 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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