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Ms. Lisa Blackman, MS,RD,LD
Registered Dietitian in Arlington, Texas
NPI 1285070045

Lisa Blackman is a Registered Dietitian based in Arlington, TX. Lisa Blackman practices in Arlington, TX and has the professional credentials of MS,RD,LD. The NPI Number for Lisa Blackman is 1285070045 and holds a License No. DT82754 (Texas).

The current practice location address for Lisa Blackman is 501 Rita Ln Ste 113, Arlington, TX and can be reached out via phone at 817-468-9200.

Location: 501 Rita Ln Ste 113, Arlington, TX, 76014-2010
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1285070045
Provider Name
Lisa Blackman
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
501 Rita Ln Ste 113, Arlington, TX, 76014-2010
Phone Number
817-468-9200
Fax Number
Provider Enumeration Date
05/20/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
501 Rita Ln Ste 113
City
Arlington
State
Texas
Zip
76014-2010
Phone Number
817-468-9200
Fax Number
person
Provider Business Mailing Address Details
Address
501 Rita Ln Ste 113
City
Arlington
State
Texas
Zip
76014-2010
Phone Number
817-468-9200
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT82754 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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